At Kaaikani Farm Fresh, thoor dall, also known as toor dal or pigeon pea, is a versatile and nutritious legume that forms an essential part of Indian cuisine. With its distinct nutty flavor and creamy texture, thoor dall is a staple ingredient in a variety of dishes, including dals, soups, stews, and curries. Rich in protein, fiber, and essential nutrients, thoor dall is not only delicious but also provides numerous health benefits. Whether used as a main ingredient or as a complement to other ingredients, our thoor dall promises to deliver exceptional taste and quality to your culinary creations. Experience the purity and goodness of Kaaikani Farm Fresh thoor dall and elevate your cooking to new heights.