open
open
open
open
open

Sev / சேவு – 1Kg

₹40.00

  • Ingredients: Made from chickpea flour (besan) mixed with water and seasoned with spices like chili powder, turmeric, cumin, coriander, and salt.
  • Preparation: The seasoned batter is passed through a Sev maker, extruding thin strands into hot oil for frying until crispy.
  • Variations: Available in various flavors and textures, including spicy Sev seasoned with chili powder, and sweet Sevu flavored with sugar or jaggery.
  • Storage: Should be stored in an airtight container at room temperature to maintain crispiness and flavor for several weeks.
  • Health Considerations: High in calories and fat due to deep-frying process, but gluten-free and a good source of protein.
Add to wishlist
Share
Category

    Fresh Sev in kaaikani form showcases golden-brown strands of crunchy goodness, intricately woven together to form a delicate lattice-like pattern. Each strand is evenly coated with a flavorful seasoning, enhancing its visual appeal and inviting aroma.The flavor of Sev in kaaikani form is savory and aromatic, with a harmonious blend of spices and herbs. The seasoning may include ingredients such as chili powder, turmeric, cumin, coriander, and salt, providing a complex and flavorful taste experience.

    Ingredients

    Sev is typically made from chickpea flour (besan) mixed with water and seasoned with various spices and herbs. The seasoned batter is then passed through a Sev maker, which extrudes thin strands into hot oil for frying until crispy.

    Variations

    Sev comes in various flavors and textures depending on the seasoning and method of preparation. Common variations include spicy Sev, flavored with chili powder and other spices, as well as sweet Sev, which may be seasoned with sugar or jaggery.

    Health Considerations

    While delicious, Sev can be high in calories and fat due to its deep-frying process. However, it is also gluten-free and a good source of protein, making it suitable for those with dietary restrictions.

    Storage

    Sev should be stored in an airtight container at room temperature to maintain its crispiness and flavor. Properly stored, it can remain fresh for several weeks.

Related Products

masal_1

Masala Kadalai / மசாலா கடலை – 1Kg

 ₹70.00
Add to Cart
biscuit_1

Biscuit / பிஸ்கட் – 1Kg

 ₹50.00
Add to Cart
andhra_1

Andhra Murukku / ஆந்திரா முறுக்கு – 1Kg

 ₹180.00
Add to Cart
Kaara Boondhi - 1

Karaa Boondhi / காரபூந்தி – 1Kg

 ₹180.00
Add to Cart