Maharaj chicken masala in kaaikani fresh form would have a reddish-brown color, with vibrant red specks from the inclusion of fresh kaaikani chilies. It would be finely ground, presenting itself as a visually appealing and aromatic spice blend.The texture would be smooth and finely ground, ensuring easy incorporation into chicken marinades or curry bases, and providing a rich and robust flavor profile.This blend would emit a strong and aromatic scent, combining the warm and earthy notes of traditional chicken masala spices with the intense and fruity fragrance of fresh kaaikani chilies. It would offer an inviting aroma, promising a flavorful and satisfying chicken dish.