Fresh cumin in kaaikani form consists of small, elongated seeds with a characteristic oblong shape. The seeds are typically around 5mm to 6mm in length and have a slightly curved appearance. They range in color from light brown to dark brown, depending on the variety and maturity of the seeds. Each seed is smooth and shiny, with a firm texture.The texture of fresh cumin seeds in kaaikani form is dry and firm, with a slight crunch when bitten into. The seeds have a smooth surface and do not stick together, allowing them to be easily separated and used in culinary preparations.