Chow Chow/ சவ் சவ் – 1Kg

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40.00 45.00

  • Aroma: This blend would emit a fresh and slightly spicy aroma, combining the clean scent of chow chow with the fresh and fruity fragrance of kaaikani chilies. It would offer an inviting aroma, promising a flavorful and aromatic culinary experience.
  • Flavor: Chow chow vegetables in kaaikani fresh form would offer a balanced flavor profile, featuring the mild and slightly sweet taste of chow chow complemented by the gentle heat and tanginess of kaaikani chilies. It would provide depth and complexity to dishes, enhancing the overall taste experience.
  • Heat Level: Depending on the quantity of kaaikani chilies used, the heat level could vary from mild to moderate, adding a subtle to moderate kick to the vegetables without overwhelming their natural flavor.
  • Ingredients: The primary ingredient would be fresh chow chow (chayote), with the addition of finely chopped kaaikani chilies, without any additional additives or preservatives.
  • Usage: Chow chow vegetables in kaaikani fresh form would serve as a versatile ingredient, used in various culinary applications such as stir-fries, soups, stews, and salads.
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    Chow chow vegetables in kaaikani fresh form would feature fresh and crisp slices of chow chow (chayote) infused with finely chopped kaaikani chilies. The chow chow slices would maintain their characteristic pale green color, with specks of bright red from the inclusion of kaaikani chilies. The texture would be firm yet tender, with a slight crunch when bitten into. The addition of finely chopped kaaikani chilies would provide a subtle texture variation and a hint of spice to the vegetables. This blend would emit a fresh and slightly spicy aroma, combining the clean scent of chow chow with the fresh and fruity fragrance of kaaikani chilies. It would offer an inviting aroma, promising a flavorful and aromatic culinary experience.