Kaaikani Farm Fresh
Fruits | Vegetables | Grosary | Tuticorin
Fruits | Vegetables | Grosary | Tuticorin
Coriander powder in kaaikani fresh form would consist of ground coriander seeds blended with fresh kaaikani chilies. The powder would likely have a greenish hue due to the inclusion of the fresh chilies, with specks of red from the kaaikani peppers.The texture would be fine and powdery, similar to traditional coriander powder, but with added texture from the ground kaaikani chilies.
Weight | 28 kg |
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Appearance | Coriander powder typically has a pale yellow to light brown color, with a fine and powdery texture. |
Flavor | Coriander powder typically has a pale yellow to light brown color, with a fine and powdery texture. |
Usage | Coriander powder is a versatile spice used in various cuisines around the world, including Indian, Middle Eastern, Latin American, and Southeast Asian cuisines. It is commonly used as a seasoning in curries, soups, stews, marinades, spice blends, and pickling recipes. |
Ingredients | The primary ingredient is ground coriander seeds, which are derived from the dried fruits of the coriander plant (Coriandrum sativum). |
Storage | To preserve its flavor and aroma, coriander powder should be stored in an airtight container in a cool, dry, and dark place away from heat and sunlight. It can last for several months to a year if stored properly. |
Grams | 100g |