Kaaikani Farm Fresh
Fruits | Vegetables | Grosary | Tuticorin
Fruits | Vegetables | Grosary | Tuticorin
₹50.00 ₹55.00
Fresh raw tomatoes in kaaikani form present the fruit’s unripe, firm, and slightly crunchy slices meticulously arranged neatly in a dish or container. Each slice showcases a vibrant green or pale yellow hue, indicating its unripened state.In this form, the texture of raw tomato slices remains firm and slightly crunchy, with a crisp bite that releases a burst of refreshing juice. The skin provides a slight resistance, while the flesh offers a crisp and juicy consistency.
Ripening Process | If desired, raw tomatoes can be ripened at home by placing them in a paper bag with a ripe banana or apple. The ethylene gas released by the fruits helps accelerate the ripening process. |
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Nutritional Value | Raw tomatoes are low in calories and rich in essential nutrients such as Vitamin C, Vitamin A, potassium, and antioxidants like lycopene. They also contain dietary fiber, which is beneficial for digestion. |
Storage | Raw tomatoes should be stored at room temperature away from direct sunlight. Avoid refrigerating them, as this can affect their texture and flavor. |
Texture | Raw tomatoes have a firm and slightly crunchy texture, with a crisp bite that releases refreshing juice. The skin provides a slight resistance, while the flesh remains firm and juicy. |
Flavor | The flavor of raw tomatoes is mildly tangy and slightly acidic, with a subtle hint of sweetness. While less pronounced than ripe tomatoes, they still offer a refreshing and palate-cleansing taste. |